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CAAS to serve up soul food Sunday

On February 6, 2014

The Center for African American Students will sponsor its annual Soul Food Feast at 2 p.m. Sunday in the John Marshall Dining Room.

“It is a joyful time to celebrate the spirit of love, while enjoying the company and conversation with family, friends, faculty, university students and others from throughout the community, enhanced by some of the most appetizing and traditional African American dishes,” Maurice Cooley, associate vice president for Intercultural Affairs and director of CAAS, said in a press release.

A variety of traditional soul food such as fried chicken, chittlins, cornbread, collard greens, barbeque ribs, candied yams, macaroni and cheese and potato salad will be served. Beverages and desserts will also be available.

The event costs $7 for students and $15 for adults. Tickets can be purchased at the door or prior to the event.

The Parthenon can be contacted at parthenon@marshall.edu.

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